| Product |
Origin: |
Description: |
| Amber |
Yellow Amber is found on the beach of
the Baltic Sea, partly also dug and fished in coast area. The main
origin is the area Kaliningrad.
|
Yellow Amber
is found on the beach of the Baltic Sea, partly also dug and
fished in coast area. The main origin is the area Kaliningrad. |
| Benzoin
Siam |
The resin is mainly produced in the
countries Laos, Vietnam and Thailand by grazing the bark of a trunk
of Styrax benzoides and Styrax tonkinensis.
|
Gum Benzoin
Siam is an aromatic resin (cinnamon odour), which is dealt in
outer red-brownish, inner white pieces, which have shapes like
almonds |
| Benzoin
Sumatra |
The resin is produced in Indonesia (Java
and Sunda Islands) by grazing the bark of a trunk of Styrax benzoin
and Styrax sumatranus.
|
Gum Benzoin
Sumatra is an aromatic resin, which is collected in pieces, which
have shapes like almonds and are reddish-brown. But you can also
buy "Block Benzoin" which is often dealt in little
pieces together with other resins. |
| Colophony |
Colophony is a natural resin that is
derived from the crude resin of conifers. There are the following
kinds:
Balsamic resin : the distillation residue of turpentine oil
|
The resin is
brittle and transparent, depending on the quality the colour
differs from light yellow, red to dark brown. The letter mentioned
after the quality description indicate the colour of the quality |
| Elemi |
The resin
is produced on the Philippines, mainly on the island Lucon, by
notching the trunk of the approximately 13-15 m tall tree
Canarium luconicum of the family Barseraceae |
Elemi is a
very aromatic, yellowish-white, paste-like resin. |
| Galbanum |
Galbanum
is the voluntarily exuding gum-resin or it is derived by
progressive cutting away of the stalk just above the root. This
dried in latex comes mainly from the umbellifers of the genus
Ferula, especially Ferula galbaniflua, from Northern Iran |
Like
Asafoetida, Gum Galbanum is dealt in irregular round,
transparent brownish-yellow to greenish-yellow, often sticky
grains (in granis) and shapeless, greenish-brown, easily
softable masses that often include parts of the family plant (in
massa), as well. |
| Gum
Asafoetida |
This
gum-resin is produced in Iran and Afghanistan. It is the dried
in latex which is derived from the large, turnip-shaped roots of
some umbellifers (Ferula asafoetida, Ferula nartex etc.). |
The
gum-resin is dealt in loose or sticky grains (in granis) or in
larger lumps (in massis). The outside is grey to violet-brown.
The fracture is white, then goes very quickly red and then bit
by bit brown. It smells strongly like garlic, the taste is
bitter and hot |
| Mastic |
The
resin is exclusively produced on the island Chios by grazing the
bark of the trunk of Pistacia lentiscus |
Gum
Mastix is an aromatic resin which is mostly dealt in yellowish
pieces in the form of tears of approx. 2 mm to approx. 8 mm in
size. |
| Myrrh |
The
resin is mainly produced in East Africa (Ethiopia, Somalia,
Kenya and others) by grazing the bark of the trunk of Commiphora
myrha |
Gum
Myrrh is an aromatic resin which is mostly dealt in round
red-brownish pieces of approx. 2 mm to approx. 50 mm in size |
| Olibanum |
The
resin is produced in East Africa (Somalia, Ethiopia, Eritrea and
Sudan) and South Arabia (Yemen and Oman) by tapping the trees of
different Burseraceae species (mainly Boswellia carteri). The
harvest time is from December to March |
Gum
Olibanum is an aromatic resin of pleasant odour. The lumps are
nearly round to peasize and have a light yellow to
brownish-yellow colour |
| Opoponax |
This
resin is obtained by scratching the bark of different kinds of
Commiphora in East Africa (Ethiopia, Somalia and Kenya) |
Gum
Opoponax is an aromatic resin which is collected mostly in
roundly red-brown pieces of approx. 2 to 50 mm |
| Sandarac |
Gum
Sandarac is derived in the Atlas region in Morocco from the
cypress Sandarac tree which exists as an up to 12 m high tree
but also as shrub. |
Gum
Sandarac is a resin leaking from bark and branches of the tree,
hardened by air. In most cases the pieces have a long/oval or
cylindrical form, up to 4 cm long, they are smooth and of
yellowish-white colour and of balsamic odour, slightly like
turpentine. Especially when being heated the taste is weakly
aromatic, slightly bitter. |
| Sandarac |
It is
distinguished between two main origins: Liquidambar-Orientalis
from Asia Minor (Turkey) and the American Styrax which is today
exclusively produced in Honduras |
Crude
Styrax is a viscous, sticky, paste-like mass of grey (Turkey) to
brown (Honduras) colour with a peculiar aromatic odour. |